December 29, 2010- The Simon's were out with Angler Management for a day on the water away from the cold in Ann Arbor, Michigan. They worked the reefs for dinner & wound up with some nice Hogfish and Snapper for their plates! Pete, along with his girlfriend, and his parents were all at it, catching up the snappers and Mackerel. Only some of them choose to try the sushimi on the dock with a little soy sauce and wasabi, while the rest of the fillets were taken into the Island Restaurant to be francaised and blackened for dinner.    |
